Iris Koller worked in a managerial position for an international hotel chain before she decided to move to the country and rent out holiday homes. She runs her small enterprise with dedication and pays great attention to detail. For her quality is of utmost importance. Frau Koller offers her guests a high level of comfort and hospitality.
In summer guests can look forward to fresh salad or radishes from the vegetable garden and help themselves to raspberries, red currants or cherries according to season. In winter your host brings you home-made jams and juices and at Christmas she helps guests to get into the spirit of the season with a Styrian Christmas tree and home-made Christmas biscuits.